Sharpening whetstone KAI SHUN 400/1000. The #400 grit is coarse and will repair nicks and damaged knife blades. The #1000 grit will sharpen.
This Japanese Whetstone is recommended for use with all Kai Knives as it will re-sharpen your knives and polish them to perfection.The Kai Japanese Combination Whetstone Grain 300/1000 has a coarse side which will eliminate minor defects and a fine side to perfect the edge. The dimensions is L18.4cm x W6.2cm x H2.8cm
Sharpening whetstone KAI SHUN 3000 fine.
To sharpen and hone the knives in the traditional Japanese way. We recommend the whetstones of ceramic compound. The Kai whetstone 1000/6000 is a premium highlight whetstone. The 1000 grain restore the blunt edge whilst you can complete the edge on the 6000 grain.